Description
Ingredients:
sea fish sprats (Sprattus sprattus) smoked, caught in the Baltic Sea (FAO 27.IIId) using: pelagic trawl, tomato sauce 35% (water, tomato paste 30%, sugar, rapeseed oil, salt, onion powder, acidity regulator ; (E260 acetic acid 1.5 g), spices)
Fish content not less than 65%
Allergens:
The plant uses and may occur: milk, soybean and soybean derivatives, gluten, sulfur dioxide and sulfides.
Nutritional values / in 100 g of product:
- Energy value – 766 kJ / 184 kcal
- fats – 12.5 g